cooking instructions

pasta

fresh pasta

3 - 4 minutes in well salted boiling water until al dente

frozen filled pasta

7 - 8 minutes in well salted boiling water until al dente

fresh filled pasta

4 -5 minutes in well salted boiling water until al dente

frozen pansotti pasta

5 minutes in well salted boiling water until al dente

fresh pansotti pasta

3 - 4 minutes in well salted boiling water until al dente

sauces and soups

Re-heat until hot in boiling water

gnocchi

Cook in well salted boiling water for approximately 3 - 4 minutes or until floating, remove and serve

lasagne

Defrost - microwave on full power for approximately 3 minutesuntil heated through

Oven - heat at 180 degrees for approximately 15 - 20 minutes