cooking instructions
pasta
fresh pasta
3 - 4 minutes in well salted boiling water until al dente
frozen filled pasta
7 - 8 minutes in well salted boiling water until al dente
fresh filled pasta
4 -5 minutes in well salted boiling water until al dente
frozen pansotti pasta
5 minutes in well salted boiling water until al dente
fresh pansotti pasta
3 - 4 minutes in well salted boiling water until al dente
sauces and soups
Re-heat until hot in boiling water
gnocchi
Cook in well salted boiling water for approximately 3 - 4 minutes or until floating, remove and serve
lasagne
Defrost - microwave on full power for approximately 3 minutesuntil heated through
Oven - heat at 180 degrees for approximately 15 - 20 minutes








